PEACH OOLONG JELLY

INGREDIENTS:

• Peach (chopped)
• Gelatine powder
• 1 cup of milk
• 1 scoop (30 g) JUMIA CHEESE FOAM PEACH OOLONG POWDER

METHOD

1. Pour JUMIA meal replacement powder and milk into a glass. Blend ingredients together until well combined.
2.  Add gelatine powder, mix well, put in a mold and store in the fridge for 2 hours until it becomes jelly.
3. Put the chopped peach on the top and enjoy!